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Professional Sommelier Course Luxembourg 2023 - Level 3 (food pairing: mushrooms, truffles and whole dinner))

Mon, 13 Nov

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Luxembourg

The 2023 edition of the First Level of the Professional Sommelier Course starts. The program covers advanced tasting techniques and food pairing. In Italian only. Enrolment until 5th September.

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Professional Sommelier Course Luxembourg 2023 - Level 3 (food pairing: mushrooms, truffles and whole dinner))
Professional Sommelier Course Luxembourg 2023 - Level 3 (food pairing: mushrooms, truffles and whole dinner))

Time & Location

13 Nov 2023, 18:30 – 22:00

Luxembourg, Route d'Esch 70, Luxembourg

About the event

The course includes 14 lessons, grouped into 6  meetings. Written and oral exams are planned for the second week of January 2024.

This course is in Italian only. Possibility to attend one of the 6 events below upon request (send an email to bruxelles@club.aisitalia.it).

Programma:

  • ANALISI SENSORIALE E TECNICHE DI ABBINAMENTO + UOVA&SALSE
  • CONDIMENTI, ERBE AROMATICHE E SPEZIE + PRODOTTI DELLA PESCA
  • CARNI BIANCHE E ROSSE, SELVAGGINA + PRODOTTI DI SALUMERIA
  • CEREALI e FORMAGGI 
  • DOLCI, GELATI E FRUTTA + IL CIOCCOLATO
  • FUNGHI, TARTUFI, ORTAGGI E LEGUMI + CENA DIDATTICA

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