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Professional Sommelier Course Module 1 (Bruxelles)
Tue, 07 Mar
|Rue le Tintoret 17 (to be confirmed)
The first module of the Course, from the accredited AIS school, covers topics such as wine making, sommelier tasks, cellar management, tasting techniques and label reading.
Registration is closed
See other eventsThe AIS club for you in Belgium and Luxembourg
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